Fung Onn Liu Wei Herbal Soup 宏安六味清补凉汤 138g
- $7.00
Key Benefits
✅ Improves appetite and strengthens digestion
✅ Nourishes lungs and relieves dryness
✅ Clears internal heat and cools the body
✅ Revitalizes spleen function and boosts energy
Who Should Use This Soup?
This soup is ideal for:
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Children with poor appetite or weak digestion
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Adults experiencing fatigue or respiratory discomfort
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Elderly with weak constitution or digestive issues
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Vegetarians seeking gentle herbal nourishment
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Anyone with internal heat or lung dryness concerns
Main Ingredients
✅ 百合 (Lily Bulb) – Nourishes heart and lungs, calms spirit
✅ 玉竹 (Solomon's Seal) – Nourishes yin, moistens lungs
✅ 淮山 (Chinese Yam) – Strengthens spleen, nourishes lungs
✅ 龍眼 (Longan) – Nourishes heart, supplements spleen
Cooking Instructions
✅ Rinse herbs thoroughly with clean water
✅ Add ingredients to 2.5–3L water
✅ Boil, then simmer 2–3 hours
✅ Season to taste before serving
✅ Serves 3–4 people
Product Info
✅ Weight: 138g
✅ Vegetarian-friendly
✅ Packed in-house using quality ingredients from trusted suppliers
✅ Store in a cool, dry place or refrigerate
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Rinse the herbs and scald meat in boiling water for 5 mintues.
Put all ingredients in a pot with 2.5-3 litres of water.
Bring to a boil with high heat then simmer for about 2-3 hours.
Season with salt. Serving for 3-4 persons.